Job Details

Organization Name	Hotel Ornate. View all jobs of this company
Post Name	Head Cook
Vacancy	02
Job Skills	Not Specific
Job Responsibilities	Total responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines. Prepares and cooks food in accordance with company standards. Reads menu to estimate raw material requirements. Procures food from storage. Observes and test food being cooked by tasting, smelling, and taking temperatures to determine that it is cooked to the proper level of doneness. Need to know to calculate the pricing of the food portion. Coordinates with other food service employees to prevent waste and utilization of any overproduction. Selects and develops recipes were needed. Determining food inventory needs, stocking and ordering.
Employment Status	Full Time
Educational Requirements	Diploma / H.S.C. in culinary Educational qualification will be relaxed according to work skills and experience.
Experience Requirements	5 to 6 year(s)
Additional Requirements	Age 30 to 35 years Minimum 5-6 years relevant experience Read Before Apply Walk In Interview : 12:00 pm to 05:00 pm Hotel Ornate 30. Bijaynagar, Dhaka-1000 Number: 01735585678 Apply Procedure Send your CV to recruitmentdirect9@gmail.com Application Deadline : 17 Aug 2022
Job Location	Dhaka
Salary	Negotiable
Job Source	alljobs.teletalk.com.bd
Job Published On	July 18, 2022
Application Deadline	Aug. 17, 2022

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Application Deadline: Aug. 17, 2022

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About This Company	Hotel Ornate.
Company Information	Company Name: Hotel Ornate. Dhaka- Bangladesh Phone: 33333 Fax: Not specific Email: bgtghj@gmail.com

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